Dr. Silvers is a Board Certified Allergist, specializing in food allergy diagnosis, treatment and prevention in both children and adults. He earned his undergraduate degree from Southwestern University in Georgetown, and went on to receive his Doctorate of Medicine at the University of Texas Southwestern Medical Center in Dallas. Dr. Silvers completed his pediatric residency at St. Vincent's Catholic Medical Center in New York, NY. He also did an Allergy and Clinical Immunology fellowship at The Cleveland Clinic.
Before joining the Texan Allergy & Sinus Center team, Dr. Silvers spent six years in private practice actively involved in food oral immunotherapy and was named Director of the Dallas Food Allergy Center.
He is also a member of the American Board of Pediatrics and American Board of Allergy & Immunology.